Rice Product: Rice Standards

Thai Hom Mali Rice, also known as, Jasmine Rice, is the most famous Thai originated rice for its unique fragrance and slightly soft texture. The best Jasmine rice is grown in the North-Eastern part of Thailand.

Thai White Rice has been well known in the world. It is mainly grown in the central part of Thailand where there is a good irrigation system which results in 2 or 3 crops per annum. It is often referred to as polished or fully milled rice.

Brown Rice is the husked but un-milled rice. It is high in nutrients and fiber. Brown rice is considered a healthy food.

Thai Glutinous Rice is also known as sticky or sweet rice. The natural milky color is a main distinction. The most popular glutinous rice from Thailand is grown in the north. Glutinous rice is consumed in most Asian countries in the form of rice, rice powder, and is also used in brewing.